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Mapping the state of play on the global food landscape

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103-462-5-PB-s.pdf (197.04 KB)

Date

2015-09-08

Authors

Clapp, Jennifer
Desmarais, Annette
Margulis, Matias

Journal Title

Journal ISSN

Volume Title

Publisher

Canadian Food Studies

Abstract

Introduction to a special issue of Canadian Food Studies: The articles in this special issue are the result of an innovative workshop held in Waterloo, Ontario September 25–26, 2014, that sought to expand a conversation that integrated multiple sources and forms of knowledge—including experience in the field, expertise in policymaking, and scholarly research—about the changing global food landscape.

Description

This work is made available under a Creative Commons attribution license. The final publication, first published by Canadian Food Studies is available at: http://dx.doi.org/10.15353/cfs-rcea.v2i2.103

Keywords

Critical food studies, Food systems, Global-local connections, Sustainibility, Governance, Co-production of knowledge

LC Keywords

Citation

URI

http://dx.doi.org/10.15353/cfs-rcea.v2i2.103
 http://hdl.handle.net/10012/11495

Collections

Waterloo Research
Environment, Resources and Sustainability