DNA duplex stabilization in crowded polyanion solutions
| dc.contributor.author | Khimji, Imran | |
| dc.contributor.author | Shin, Jeehae | |
| dc.contributor.author | Liu, Juewen | |
| dc.date.accessioned | 2017-02-28T20:22:22Z | |
| dc.date.available | 2017-02-28T20:22:22Z | |
| dc.date.issued | 2013-02-14 | |
| dc.description.abstract | The melting temperature of duplex DNA is much higher in polyanions than in non-ionic polymers with similar ionic strength, suggesting an additional electrostatic contribution on top of the excluded volume effect. | en |
| dc.description.sponsorship | University of Waterloo || Canadian Foundation for Innovation || Natural Sciences and Engineering Research Council || Ontario Ministry of Research and Innovation || | en |
| dc.identifier.uri | http://dx.doi.org/10.1039/C2CC38627E | |
| dc.identifier.uri | http://hdl.handle.net/10012/11377 | |
| dc.language.iso | en | en |
| dc.publisher | Royal Society of Chemistry | en |
| dc.subject | DNA | en |
| dc.subject | polyanion | en |
| dc.subject | duplex | en |
| dc.subject | stabilization | en |
| dc.title | DNA duplex stabilization in crowded polyanion solutions | en |
| dc.type | Article | en |
| dcterms.bibliographicCitation | Khimji, I., Shin, J., & Liu, J. (2013). DNA duplex stabilization in crowded polyanion solutions. Chemical Communications, 49(13), 1306. https://doi.org/10.1039/c2cc38627e | en |
| uws.contributor.affiliation1 | Faculty of Science | en |
| uws.contributor.affiliation2 | Chemistry | en |
| uws.contributor.affiliation2 | Waterloo Institute for Nanotechnology (WIN) | en |
| uws.peerReviewStatus | Reviewed | en |
| uws.scholarLevel | Faculty | en |
| uws.typeOfResource | Text | en |