The prod eff: Partially producing items moderates the production effect.

dc.contributor.authorKelly, Megan O.
dc.contributor.authorEnsor, Tyler M.
dc.contributor.authorMacLeod, Colin M.
dc.contributor.authorRisko, Evan F.
dc.date.accessioned2025-07-02T17:28:16Z
dc.date.available2025-07-02T17:28:16Z
dc.date.issued2024
dc.descriptionThis version of the article has been accepted for publication, after peer review (when applicable) and is subject to Springer Nature's AM terms of use, but is not the Version of Record and does not reflect post-acceptance improvements, or any corrections. The Version of Record is available online at: http://dx.doi.org/10.3758/s13423-023-02360-9
dc.description.abstractCurrent accounts of the production effect suggest that production leads to the encoding of additional production-associated features and/or better feature encoding. Thus, if it is the act of production that leads to the storage and/or enhanced encoding of these features, then less of this act should reduce the resulting production effect. In two experiments, we provide a direct test of his idea by manipulating how much of a given item is produced within a single mode of production (typing). Results demonstrate that such partial production can yield a significant production effect that is smaller than the effect that emerges from producing the entire item. These results suggest that how much of an item is produced can moderate the size of the production effect and are considered in the context of recent modelling efforts.
dc.description.sponsorshipNatural Sciences and Engineering Research Council of Canada (NSERC), Alexander Graham Bell Canada Graduate Scholarship || NSERC, Discovery Grant #04091 || Province of Ontario, Early Researcher Award (#ER14-10-258) || Canada Foundation for Innovation and Ontario Research Fund, #37872 || Canada Research Chairs, #950-232147.
dc.identifier.urihttps://doi.org/10.3758/s13423-023-02360-9
dc.identifier.urihttps://hdl.handle.net/10012/21936
dc.language.isoen
dc.publisherSpringer
dc.relation.ispartofseriesPsychonomic Bulletin & Review; 31
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internationalen
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.subjectfood production
dc.subjectneural encoding
dc.subjectproduction
dc.subjectproduction processes
dc.subjectworking memory
dc.titleThe prod eff: Partially producing items moderates the production effect.
dc.typeArticle
dcterms.bibliographicCitationKelly, M. O., Ensor, T. M., MacLeod, C. M., & Risko, E. F. (2023). The prod EFF: Partially producing items moderates the production effect. Psychonomic Bulletin & Review, 31(1), 373–379. https://doi.org/10.3758/s13423-023-02360-9
uws.contributor.affiliation1Faculty of Arts
uws.contributor.affiliation2Psychology
uws.peerReviewStatusReviewed
uws.scholarLevelFaculty
uws.typeOfResourceTexten

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