Light-up split aptamers: binding thermodynamics and kinetics for sensing

dc.contributor.authorZhao, Yichen
dc.contributor.authorPatel, Nikesh
dc.contributor.authorSun, Peihuan
dc.contributor.authorFaulds, Karen
dc.contributor.authorGraham, Duncan
dc.contributor.authorLiu, Juewen
dc.date.accessioned2025-09-11T20:29:24Z
dc.date.available2025-09-11T20:29:24Z
dc.date.issued2023-09-22
dc.description.abstractDue to their programmable structures, many aptamers can be readily split into two halves while still retaining their target binding function. While split aptamers are prevalent in the biosensor field, fundamental studies of their binding are still lacking. In this work, we took advantage of the fluorescence enhancement property of a new aptamer named OTC5 that can bind to tetracycline antibiotics to compare various split aptamers with the full-length aptamer. The split aptamers were designed to have different stem lengths. Longer stem length aptamers showed similar dissociation constants (Kd) to the full-length aptamer, while a shorter stem construct showed an 85-fold increase in Kd. Temperature-dependent fluorescence measurements confirmed the lower thermostability of split aptamers. Isothermal titration calorimetry indicated that split aptamer binding can release more heat but have an even larger entropy loss. Finally, a colorimetric biosensor using gold nanoparticles was designed by pre-assembling two thiolated aptamer halves, which can then link gold nanoparticles to give a red-to-blue color change.
dc.identifier.urihttps://doi.org/10.1039/d3an01368e
dc.identifier.uri10.1039/D3AN01368E
dc.identifier.urihttps://hdl.handle.net/10012/22396
dc.language.isoen
dc.publisherRoyal Society of Chemistry
dc.relation.ispartofseriesAnalyst; 148(22)
dc.rightsAttribution-NonCommercial-ShareAlike 2.5 Canadaen
dc.rights.urihttp://creativecommons.org/licenses/by-nc-sa/2.5/ca/
dc.titleLight-up split aptamers: binding thermodynamics and kinetics for sensing
dc.typeArticle
dcterms.bibliographicCitationZhao, Y., Patel, N., Sun, P., Faulds, K., Graham, D., & Liu, J. (2023). Light-up split aptamers: Binding thermodynamics and kinetics for sensing. The Analyst, 148(22), 5612–5618. https://doi.org/10.1039/d3an01368e
uws.contributor.affiliation1Faculty of Science
uws.contributor.affiliation2Chemistry
uws.peerReviewStatusReviewed
uws.scholarLevelFaculty
uws.typeOfResourceTexten

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