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dc.contributor.authorZhang, Zijie
dc.contributor.authorLiu, Juewen
dc.date.accessioned2017-02-24 19:47:34 (GMT)
dc.date.available2017-02-24 19:47:34 (GMT)
dc.date.issued2015-10-16
dc.identifier.urihttp://dx.doi.org/10.1039/C5RA16777A
dc.identifier.urihttp://hdl.handle.net/10012/11355
dc.description.abstractMolecularly imprinted polymers (MIPs) are polymerized in the presence of a template molecule. After removing the template, the polymer scaffold can selectively rebind the template. The imprinting factor (IF) refers to the rebinding ratio of imprinted and non-imprinted polymers. Generally, the IFs of most reported MIPs are quite low (e.g. below 3.0). This is partially attributable to strong non-specific interactions. In this study, imprinted nanogels are prepared using two common dyes as templates, sulforhodamine B (SRhB) and fluorescein. By varying the buffer pH, non-specific electronic interactions between the template and the gels are reduced, leading to improved IF for the SRhB-MIPs from 1.5 (at pH 7.2) to 7.4 (at pH 9.0). At the same time, the binding capacity of the MIP remained similar. On the other hand, while pH tuning also improved the IF of the fluorescein-imprinted nanogels, the binding capacity dropped significantly. Using isothermal titration calorimetry (ITC), the SRhB-imprinted nanogels display a much higher affinity (Ka = 2.9 × 104 M−1) than the non-imprinted (Ka = 0.031 × 104 M−1) when rebinding is conducted in high pH (pH 9.0). This difference is mainly driven by enthalpy. This study suggests that pH tuning can be used to further improve MIPs.en
dc.description.sponsorshipNatural Sciences and Engineering Research Council || STPGP 447472-13en
dc.language.isoenen
dc.publisherRoyal Society of Chemistryen
dc.subjectnanogelsen
dc.subjectpH Modulationen
dc.subjectMolecularly imprinted polymersen
dc.titleImproving molecularly imprinted nanogels by pH modulationen
dc.typeArticleen
dcterms.bibliographicCitationZhang, Z., & Liu, J. (2015). Improving molecularly imprinted nanogels by pH modulation. RSC Adv., 5(110), 91018–91025. https://doi.org/10.1039/C5RA16777Aen
uws.contributor.affiliation1Faculty of Scienceen
uws.contributor.affiliation2Chemistryen
uws.contributor.affiliation2Waterloo Institute for Nanotechnology (WIN)en
uws.typeOfResourceTexten
uws.peerReviewStatusRevieweden
uws.scholarLevelFacultyen


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