On Luxury

dc.contributor.authorNg, Angie
dc.date.accessioned2010-09-29T18:00:05Z
dc.date.available2010-09-29T18:00:05Z
dc.date.issued2010-09-29T18:00:05Z
dc.date.submitted2010
dc.description.abstractIndulgent and desirable, luxury both boasts and seduces. Luxury is an elaboration on the essential, manifest in forms of etiquette and exclusion. Films index both reality and fantasy. They reflect, denounce, and exaggerate, making them invaluable cultural documents. Post-World War Two, the ease of air travel, mass production of goods, and foreign influence changed the face of luxury. By examining the films To Catch a Thief (1955), La Dolce Vita (1960), and Breakfast at Tiffany’s (1961) – all three from the era of this shift in luxury – this essay excavates this change, by examining the narrative, objects, and architecture of selected scenes.en
dc.identifier.urihttp://hdl.handle.net/10012/5541
dc.language.isoenen
dc.pendingfalseen
dc.publisherUniversity of Waterlooen
dc.subjectluxuryen
dc.subjectcoutureen
dc.subjectfilmen
dc.subjectTo Catch A Thiefen
dc.subjectLa Dolce Vitaen
dc.subjectBreakfast at Tiffany'sen
dc.subjectetiquetteen
dc.subjectglamouren
dc.subject1950en
dc.subject1960en
dc.subjectconsumerismen
dc.subject.programArchitectureen
dc.titleOn Luxuryen
dc.typeMaster Thesisen
uws-etd.degreeMaster of Architectureen
uws-etd.degree.departmentSchool of Architectureen
uws.peerReviewStatusUnrevieweden
uws.scholarLevelGraduateen
uws.typeOfResourceTexten

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