Food Access Barriers and Supports for Youth in Thunder Bay, Canada

dc.contributor.advisorWandel, Johanna
dc.contributor.authorTarannum, Mir Sanjana
dc.date.accessioned2022-05-24T15:27:44Z
dc.date.available2022-05-24T15:27:44Z
dc.date.issued2022-05-24
dc.date.submitted2022-05-13
dc.description.abstractThe issue of youth food insecurity is examined in this thesis, in the context of a diverse urban centre which has a growing youth population and a high Indigenous presence. Literature review has identified gaps in academic literature examining location-based efforts to target food insecurity among youth in Canada, especially gaps in studies that focus on the needs of youth based on their experiences, and simultaneously investigate efforts made by support organizations to meet those needs. Approaches to supporting Indigenous and non-Indigenous youth in their food security needs, including cultural food security, is examined in this research undertaken in Thunder Bay, ON. Semi-structured interviews have been conducted with 23 youth participants and 14 staff participants who are involved with various food support organizations. Youth participants were asked to discuss their household food situations, food preferences, barriers they face, and the support they need to have sustainable eating habits. Staff participants were asked to discuss the food security barriers they have identified and addressed within the community, and which barriers they perceived to be beyond their scope to support. A phenomenological analysis technique was used to interpret participants’ experiences. A combination of literature search, and comparison of input from both youth and staff participants, led to a picture of food security in Thunder Bay youth. Based on these findings, three layers of barriers were identified, and a set of recommendations were generated aimed at improving food security. These recommendations centred around greater education and awareness, improved design of secondary support programs, and greater inclusion of Indigenous culture. It is hoped that this thesis will fill a gap that exists in academic literature examining food security initiatives aimed at youth at the community level, with direct insight from youth and staff who are involved with food support.en
dc.identifier.urihttp://hdl.handle.net/10012/18320
dc.language.isoenen
dc.pendingfalse
dc.publisherUniversity of Waterlooen
dc.titleFood Access Barriers and Supports for Youth in Thunder Bay, Canadaen
dc.typeMaster Thesisen
uws-etd.degreeMaster of Environmental Studiesen
uws-etd.degree.departmentGeography and Environmental Managementen
uws-etd.degree.disciplineGeographyen
uws-etd.degree.grantorUniversity of Waterlooen
uws-etd.embargo.terms0en
uws.contributor.advisorWandel, Johanna
uws.contributor.affiliation1Faculty of Environmenten
uws.peerReviewStatusUnrevieweden
uws.published.cityWaterlooen
uws.published.countryCanadaen
uws.published.provinceOntarioen
uws.scholarLevelGraduateen
uws.typeOfResourceTexten

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