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Examining Relationships between Pb and Nutrient Intake and Sources of Pb in the Sahtú, NWT

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Date

2022-08-23

Authors

Lazarescu, Calin

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University of Waterloo

Abstract

Background: The Sahtú is a subarctic region located in the Northwest Territories, Canada. It is comprised of five remote communities, with a total population of approximately 2600 people. Over 75% of the total population is Indigenous, with the largest group being Dene First Nation. Previous human biomonitoring work in the region had indicated lead (Pb) levels in both blood and urine were higher when compared to both the neighbouring Dehcho region, and the general Canadian population. Pb is an element that is toxic to humans in high concentrations. Pb is commonly absorbed through inhalation, ingestion, and dermal exposure, and is distributed in bone and blood. Negative health implications related to chronic exposure include neurological, cardiovascular, and renal impacts. Pb is still widespread in environmental media including soil, air, and water, from anthropogenic releases into the environment, as well as use in industry and hobbies. Specific to the Northern Canada, diet, and hunting practices, such as the use of Pb ammunition, are key routes of exposure. Methods: Using data collected from the biomonitoring project, and supplemental analysis on biobanked blood samples, statistical analysis to determine the correlations and associations between nutrient biomarkers and Pb was conducted. Nonparametric and parametric correlations were conducted between age, BMI, sex, smoking status, alcohol consumption status, zinc, iron, vitamin D with Pb, followed by multivariate linear regression. Nutritional levels of zinc, iron, and vitamin D were assessed and compared to national averages and deficiency thresholds. An exposure survey adapted for northern Canadian Indigenous populations was developed through supplementing and adapting questions collated from existing tools and information from a literature review. The survey was piloted, and feedback was gathered from community members after interviews with research team members. The survey was finalized and ready for future implementation. Results: 128 biobanked blood samples were used for analysis. Geometric mean values for blood Pb in the Sahtú were 2.3 ug/dL, which were more than twice higher than those in the Dehcho (1.1 ug/dL) and almost twice higher than the Canadian population (1.2 ug/dL). Non-parametric and parametric testing indicated positive correlations existed between age, vitamin D, and zinc, with Pb, and mean differences existed across sex. A linear regression model was created using age, sex, smoking status, and zinc levels as explanatory variables. Comparison of Akaike information criterion (AIC) and R2 values indicated it was the best model at exploring Pb values. Averages for all nutritional biomarkers, zinc, iron, and vitamin D, were lower in the Sahtú population compared to the Canadian Health Measures Survey. Based on nutritional thresholds, 10% of adults and 27% of children had probable zinc deficiency, 19% adults and 18% children had probable iron deficiency, and 69% of adults and 100% of children had probable vitamin D deficiency. The development process of the survey resulted in a draft survey with 62 total questions across five sections: socio-demographic, harvesting practices and food preparation, other Pb exposure determinants, and symptoms of Pb poisoning and a supplementary 12 questions in an option hunter only sections. A total of six participants from the community assisted in the feedback gathering through remote interviews indicating change was necessary to 43.5% of questions. During the finalization process, 66/74 existing questions were changed, and or adapted, and the survey was finalized to a total of 63 + 12 questions in five sections. Conclusions: Positive correlations between Pb and nutritional biomarkers were contrary to what was found in literature. These results may point towards a shared exposure and intake pathway. A possible pathway by which this occurs is the consumption of traditional food which is hunted with Pb ammunition. The development of an adapted and specific exposure survey to Pb in a Northern Indigenous context was vital towards the future implementation of the survey, and towards assessing Pb exposure within the region. Future work into assessing other routes of exposure to Pb in the community is recommended.

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