Browsing Environment, Resources and Sustainability by Subject "Food"
Now showing items 1-2 of 2
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Responsibility to the rescue? Governing private financial investment in global agriculture
(Springer, 2017-03)This paper examines the recent rise of initiatives for responsible agricultural investment and provides a preliminary assessment of their likely success in curbing the ecological and social costs associated with the growth ... -
Transparency in Federal Policy-Making: the Case of Biotechnology in Animals Intended for Human Consumption
(University of Waterloo, 2013-01-24)This research project examines the degree of transparency of the Canadian Federal Government’s decision-making processes and institutions with respect to the human consumption of animals produced through modern biotechnology ...