Browsing Environment (Faculty of) by Subject "Water"
Now showing items 1-3 of 3
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Beverage Consumption Patterns and Oral Health Outcomes : Do Milk and Water Confer Protective Benefits against Sugary- or Acidic-Beverage Consumption?
(University of Waterloo, 2014-08-27)Background: Diseases affecting the oral cavity are the most prevalent chronic conditions in the world, and affect all ages, sexes, and nationalities. Diet is a strong predictor of oral health, and beverage consumption ... -
Contemporary Forest Harvesting Impacts on Drinking Water Quality and Treatability
(University of Waterloo, 2019-10-31)Forested watersheds supply ~75% of global accessible freshwater resources and serve as important sources of drinking water. Both natural and anthropogenic landscape disturbances in these regions can deteriorate water quality ... -
Crisis Overstated? Knowledge Gaps and the Aging Water Workforce
(University of Waterloo, 2012-09-27)ABSTRACT Beginning in 1946 fertility in Canada and other Western countries increased to rates unequaled throughout the rest of the 20th century. Sixty five years since the beginning of the baby boom, as this generation ...