Browsing University of Waterloo by Subject "taste and odour"
Now showing items 1-1 of 1
-
Molecular characterization of potential geosmin-producing cyanobacteria from Lake Ontario
(University of Waterloo, 2006)Geosmin is an odorous secondary metabolite produced by some cyanobacteria during growth and released from the cells. Little is known about the biosynthesis of geosmin and the gene(s) required for its production have not ...