Browsing Public Health Sciences (School of) by Subject "food safety"
Now showing items 1-2 of 2
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An examination of the association between self-reported Canada’s Food Guide servings consumed and food safety knowledge, attitudes, and practices in Ontario high school students
(University of Waterloo, 2018-12-21)Introduction: Two food-related issues that are of concern in Canada are healthy eating and foodborne illness. A majority of students do not eat according to the recommendations outlined in Canada’s Food Guide and foodborne ... -
A longitudinal evaluation of food safety knowledge and attitudes among Ontario high school students following a food handler training program
(Elsevier, 2017-06)Youth are a unique audience for food safety education, in part due to low food safety knowledge. Although the effectiveness of such education has been explored for primary school and college students, no studies have ...